Events

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Fur Ball Derby Day Menu

 

Hors d'Oeuvres 
•   International Cheese Display with Imported and domestic Cheeses and an array of Crackers 
•  Mediterranean Hummus Display with Fire Roasted Red Pepper Hummus served with an assortment of Roasted Vegetables and Pita Crisps 
•  Antipasto Display with a Variety of Cured Meats, Cheeses, Olives, Pepperoncini and Roasted Red Peppers served with Crackers and Focaccia 

 

Butler Passed Hors d'Oeuvres

•  Mini Fried Green Tomatoes with Pimento Cheese and topped with Pickled Peppers (VEGETARIAN)
•  Coconut Shrimp topped with a Drizzle of Cherry Butter Sauce 
•  Petit Hot Brown Sandwiches with Mornay Sauce
•  Petit Deviled Eggs with Candied Bacon

 

Salad

Bibb Lettuce with Spring Green Mix, Heirloom Tomatoes, Cucumber Ribbon, Shredded Carrots, Watermelon Radish and Parmesan Crisp with a choice of House made Passion Fruit and Raspberry Balsamic Vinaigrette (GLUTEN FREE and VEGAN) and House made Ranch

Entree
•  Duo plate of Blackened Skin on Chicken with a White Wine Velouté and Braised Short Rib with a Caramelized Onion Demi Sauce (GLUTEN FREE)
•  Potato Pave (GLUTEN FREE)
•  Roasted Heirloom Carrots (GLUTEN FREE)
•  Rolls and Whipped Butter

Vegan Option
•  Blackened Cauliflower Steak (GLUTEN FREE)
•  Vegan Potato Pave (GLUTEN FREE)
•  Roasted Heirloom Carrots (GLUTEN FREE)

 

Dessert*

•  Derby Pie with Whipped Cream and Blueberries

•  Flourless Chocolate Cake with White Chocolate Mousse and Raspberry Sauce and Whipped Cream with Blueberries (VEGAN and GLUTEN FREE)

*ALTERNATING AT EVERY OTHER PLACE SETTING